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This 135g pouch of egg powder represents 10 eggs. After rehydration, you can use it like fresh eggs for cooking and baking. Lightweight and compact pouch for easy storage when preparing your food supply.
Trek'n Eat whole egg powder is a practical and versatile solution for cooking in the great outdoors. Whether you're making pancakes, crêpes, French toast, omelettes or scrambled eggs, this product makes it easy to add a protein source to your meals, even on the go.
Made from 100% natural ingredients, these eggs contain no additives, preservatives or flavour enhancers. They are gluten-free, lactose-free and suitable for vegetarian diets. Each 135 g (4.8 oz) sachet is equivalent to approximately 10 eggs.
Light and compact, this staple ingredient is ideal for bivouacking, hiking or long expeditions. It makes cooking easy and lets you adapt your recipes to suit your tastes.
Trek'n Eat powdered eggs offer:
Ingredient: 100% whole egg powder
Allergen: Eggs
Preparation:
Use as an ingredient in a variety of dishes and to make pancakes, omelettes and scrambled eggs.
| Composition | Per 100g | Per product |
|---|---|---|
| Energy value in Kcal | 572 | 772 |
| Energy value in Kj | 2389 | 3225 |
| Lipids (g) | 42 | 56.7 |
| Of which saturated fats (g) | 13.8 | 18.6 |
| Carbohydrates (g) | 3 | 4 |
| Sugar (g) | 14 | 35 |
| Proteins (g) | 46 | 62.1 |
| Salt (g) | 0.3 | 0.1 |
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