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Wild mushrooms with noodles

Reference : TR-06-03
1 notice

A vegetarian recipe quite rich in fat and a top seller in vegetarian meals.

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Travellunch
over 150 in stock
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Description

Here is a freeze-dried meal that all our customers love, the wild mushrooms with noodles are a top-rated pasta-based freeze-dried recipe from ´Travellunch´.
This +500-calorie meal will help increase your energy levels to exert yourself during your exercise, whether that be expedition, hiking, airsoft, Trek ...

- Individual sized dish, but also available in double serving sizes
- Only 125 g, easy to pack
- Pair with a dessert for a sweet touch.

Nutritionnal analysis

Composiionper 100gper product
Energy value (Kcal) 439 549
Energy value (kJ) 1842 2303
Lipids (g) 19 23.8
Of which saturated fat (g) 11 13.8
Carbohydrates (g) 51 63.8
Of which sugars (g) 8.8 11
Proteins (g) 11 13.8
Salt (g) 3.5 4.4
Ingredients pasta 44 % (wheat semolina, egg protein, salt), modified starch, yellow boletus 8 %, whole milk powder, butter powder, cream powder, toasted onions 4 % (onions 76 %, palm fat, wheat flour), palm fat, maltodextrin, lactose, milk protein, salt, herbs, spices, flavouring, yeast extract, tomato powder, onions.
Shelf life (from manufacturing date) 5 years
Preparation time 10 minutes
Manufacturing method Mixture of freeze-dried and dehydrated ingredients
Weight excluding packaging (g) 125
Weight including packaging (g) 145
Volume of water to add (ml) 350
Rehydrated weight (g) 475
Number of serves 1
Allergens gluten, eggs, milk. May contain traces of soy, sulphites and celery.
How to prepare Add around 35 ml of boiling water
Packaging Zip closure
Manufacturing origin Germany
Pas mal
4/5 William
Le goût ok mais encore ce goût de gras en fin , peut-être à cause de l'huile de Palme....