Original Turkish Falafels is a recipe created by Radix Nutrition. It combines flavours and nutrients to comfort you during your outdoor activities of all kinds: hiking, sailing, bikepacking, mountaineering...
To prepare this meal, you need to pour 250 ml of boiling water and wait 5 minutes. It's simple, quick and allows you to enjoy a hot meal in the middle of nature!
In terms of energy intake, one portion contains 600 kcal and a balanced distribution between macronutrients and micronutrients. The brand does not forget the vitamins and minerals to have a complete meal without any deficiency.
Falafels and rice are :
- Gluten & lactose free
- Simple and quick to prepare
- A shelf life of 5 years
Ingredients Natural Micronutrient & Prebiotic Blend [Broccoli, Carrot, Spinach, Pumpkin, Green Peas, Avocado, Alfalfa Leaf, Acerola Cherry, Baobab Fruit Pulp, Blakeslea Trispora, Red Beetroot, Broccoli Sprout, Raw Cacao, Kale Leaf, Quinoa Sprout, Sunflower, Parsley Leaf], Turkish Sauce Blend (16%)[Tomato, Organic Coconut Milk, Mint, Cumin, Smoked Paprika, Pink Himalayan Salt, Black Pepper, Natural Tomato Flavour], Natural Omega 3-6-9 Blend [Extra Virgin Olive Oil, Sunflower Seed, Pumpkin Seed, Flaxseed], Falafel (10%) [Fava Beans (60%), Chickpeas (30%), Onion, Parsley, Coriander, Garlic, Spices, Salt, Rapeseed Oil], Plant Protein DIAAS Complex™ 1.30 [Yellow Pea Protein Isolate, Brown Rice Protein Isolate]
Advice Store in a cool, dry place.
Shelf life (from manufacturing date) 5 years
Preparation time 5 minutes
Manufacturing method Mixture of freeze-dried and dehydrated ingredients
Weight excluding packaging (g) 118
Weight including packaging (g) 133
Volume of water to add (ml) 250
Rehydrated weight (g) 293
Number of serves 1
Allergens May contain traces of milk and tree nuts
How to prepare Open the bag, add 250ml of boiling water and stir. Leave to stand for 5 minutes before tasting.
Packaging Zip closure and notch to open in the middle of the bag for easier eating.
Manufacturing origin New Zealand