Sweet and sour pork stir fry
Reference : LH-03-03
Ready-made meal prepared by a caterer which consists of pork, rice, mushrooms, onions and natural ingredients without preservative.
over 50 in stock
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Description
Although it is cooked by our local caterer, this sweet and sour stir-fried pork will bring some exotic touch to your next meal. Served with potatoes, this is a complete nutritious yummy meal full of natural ingredients.
- Natural ingredients for this recipe which invites you on an imaginary travel
- 400 g of food for 789 Kcal, enough to boost your energy during your sailing race, for example.
- To reheat in double boiler, or to prepare straight in the microwave or pan
- Cooked by a Breton caterer.
Nutritionnal analysis
| Composiion | per 100g | per product |
|---|---|---|
| Energy value (Kcal) | 110 | 440 |
| Energy value (kJ) | 464 | 1856 |
| Lipids (g) | 4.6 | 18.4 |
| Of which saturated fat (g) | 1.7 | 6.8 |
| Carbohydrates (g) | 10.5 | 42 |
| Of which sugars (g) | 4.4 | 17.6 |
| Proteins (g) | 6.6 | 26.4 |
| Salt (g) | 0.5 | 2 |
Ingredients Pork, carrots, peppers, onions, vinegar, tomatoes, honey, sugar, sunflower oil, flour, salt, pepper
Advice Keep the bag in a room temperature in a dry area.
Shelf life (from manufacturing date) 1 year
Preparation time 10 minutes
Manufacturing method Cooked and sterilised
Weight excluding packaging (g) 400
Weight including packaging (g) 420
Number of serves 1
How to prepare
- > In a bain-marie, you can put directly the bag in the boiling water, during 10 minutes
- > In the microwaves, you can pour the contents into a plate adapted to the microwaves and heat it 3 minutes
- > In a pot or pan, pour the contents of the bag directly into this type of ustensil
Packaging Notched opening bag
Manufacturing origin France