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Smoky tomato paella

Reference : OF-06-23

This vegan paella with tomatoes and fried peppers will delight your taste buds after a day of hiking, biking or sailing.

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This paella has been revisited by the British brand Firepot, which specialises in food for outdoor activities. The recipe consists of paella rice, tomato and red pepper. A warm and hearty meal that will delight your palate and recharge your batteries during your outdoor activities (hiking, sailing, cycling...).

Rich in 435 kcal, this dehydrated dish is an important source of carbohydrates and fibre. It also provides lipids and proteins necessary for the body. Easy to digest, tomato paella is cooked with fresh ingredients carefully selected from local producers.

Firepot's Smoked Tomato Paella is :

- gluten-free, lactose-free, palm oil-free and additive-free.

- Has a shelf life of 3 years

- Quick and easy to prepare

Nutritionnal analysis

Composiionper 100gper product
Energy value (Kcal) 322 435
Energy value (kJ) 1347 1820
Lipids (g) 10.4 14
Of which saturated fat (g) 1.6 2.1
Carbohydrates (g) 48.3 65.2
Of which sugars (g) 17.8 24
Dietary fibre (g) 16.3 22
Proteins (g) 10.7 14.4
Salt (g) 2.1 2.9
Ingredients Cherry Tomatoes (27%), Tomatoes (22%), Paella Rice (16%), Onion, Fennel (9%), Red Pepper (7%), Celery, Olive Oil, Red Chilli, Parsley, Garlic, Salt, Paprika.
Advice Store in a cool, dry place. Rehydration may take longer at higher altitudes.
Shelf life (from manufacturing date) 3 years
Preparation time 15 minutes
Manufacturing method Cooked and dehydrated
Weight excluding packaging (g) 135
Weight including packaging (g) 160
Volume of water to add (ml) 400
Rehydrated weight (g) 535
Number of serves 1
Allergens Celery.
How to prepare 1. Open the bag and remove the oxygen absorber.
2. Pinch the bag at level 5 indicating the amount of water required.
3. Pour boiling water (400ml) into the bag to the level indicated.
4. Stir well, close the bag and leave for 15 minutes.
5. Stir one last time. Enjoy.
Packaging Zip closure, water line
Manufacturing origin UK