"Warning, you are using an obsolete browser! You should update it immediately!"

Pulled pork with rice - Big pack

Reference : RE-03-27

This Real Field Meal Pulled Pork recipe is one of the Scandinavian brand’s most beloved recipes. With its large format, adventurers with a good appetite will be in heaven with this portion of 550 grams rehydrated and its 700 kcal.

See detailed description
Real Field Meal
over 200 in stock
- Restocking {{ productCtrl.resupplyDays }} days

Price per batch

  • -
    i.e. batch
- -
+ eco tax
Shipped within 48 hours, if ordered before 2 p.m.
By purchasing this product, you earn 5 loyalty points Find out more

Description

Real Field Meal Pulled Pork is a 100% freeze-dried recipe. Cooks in Tromsø, Norway prepare each recipe before freeze-drying them. This process allows in particular rehydration with cold water if your stove is failing you. In this case, it will just be necessary to double the preparation time. If you have hot water, your recipe will be ready in 8 minutes. Gluten-free and lactose-free, this dish has proven itself in the field where adventurers and special forces have tested it for many years.

This Pulled Pork recipe:

- Available in standard format in the Real Turmat range

- Vacuum bag from air to minimise bulk in your backpack

- One of Real’s best flavours

Nutritionnal analysis

Composiionper 100gper product
Energy value (Kcal) 452 700
Energy value (kJ) 1893 2934
Lipids (g) 20 31
Of which saturated fat (g) 3 4.7
Carbohydrates (g) 49 76
Of which sugars (g) 8.8 19.8
Dietary fibre (g) 4 6.2
Proteins (g) 17 26.35
Salt (g) 3.5 5.4
Ingredients Rice (34%), pulled pork (pork (98%), brown sugar, salt) (18%), tomato (11%), onion, bell pepper (7%), leek (6%), rapeseed oil, corn starch, soy sauce (soy, salt, vinegar), meat bouillon (yeast extract, maltodextrin, salt, rapeseed oil, meat extract, brown sugar, onion), sugar, vinegar, seasoning, garlic, tabasco (vinegar, chili, salt), antioxidant (ascorbic acid).
Advice Store at room temperature. An opened bag should be treated as a fresh product. Please eat the meal within 2 hours of adding water.
Shelf life (from manufacturing date) 5 years
Preparation time 8 minutes
Manufacturing method Cooked and freeze-dried
Weight excluding packaging (g) 155
Weight including packaging (g) 175
Volume of water to add (ml) 395
Rehydrated weight (g) 550
Number of serves 1
Allergens Soy.
How to prepare Tear off the top of the bag at the indentation. Add warm water (3.8 dl) up to the level marker. Stir well, close the bag using the ziplock and let the dish rest for 8 minutes.
Packaging Vacuum bag, water line on the outside of the bag, zip closure and notch for easy eating
Manufacturing origin Norway