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Mac´n Greens

Reference : OF-06-21

In this new version of the traditional mac'n cheese, the vegetables have been replaced by cheese to obtain a recipe that is just as tasty but healthier.

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FIREPOT
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Description

Macaroni with mixed vegetables, also known as Mac'n Greens, is a recipe devised and cooked by the English brand Firepot. It is made with 100% natural ingredients such as tomatoes, flageolets and kale. Healthy and nutritious food that will give you the energy you need during your outdoor activities.

This dehydrated dish has several advantages: it is light, can be stored at room temperature and keeps for at least 3 years after production. So it's perfect to put in your backpack while you're out hiking.

Macaroni with mixed vegetables is :

- Vegan, lactose-free, palm oil-free

- Ready in 15 minutes

- A recipe that will delight your taste buds

Nutritionnal analysis

Composiionper 100gper product
Energy value (Kcal) 426 575
Energy value (kJ) 1782 2406
Lipids (g) 8.1 11
Of which saturated fat (g) 1 1.4
Carbohydrates (g) 60.7 82
Of which sugars (g) 14.1 19
Dietary fibre (g) 10.4 14
Proteins (g) 17.8 24
Salt (g) 2.2 3
Ingredients Tomatoes (29%), Flageolet Beans (29%), Onions, Curly Kale (11%), Macaroni (8%, Durum Wheat Semolina), Carrots, Celery, Vegan Bouillon, Olive Oil , Lime Juice, Garlic, Salt, Paprika.
Advice Store in a cool, dry place. Rehydration may take longer at higher altitudes.
Shelf life (from manufacturing date) 3 years
Preparation time 15 minutes
Manufacturing method Cooked and dehydrated
Weight excluding packaging (g) 135
Weight including packaging (g) 160
Volume of water to add (ml) 400
Rehydrated weight (g) 535
Number of serves 1
Allergens Gluten, celery.
How to prepare 1. Open the bag and remove the oxygen absorber.
2. Pinch the bag at level 5 indicating the amount of water required.
3. Pour boiling water (400ml) into the bag to the level indicated.
4. Stir well, close the bag and leave for 15 minutes.
5. Stir one last time. Enjoy.
Packaging Zip closure, water line
Manufacturing origin UK