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Farfalle with gorgonzola and spinach sauce

Reference : LF-06-04
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Beautiful farfalle like home, rich in spinach, gorgonzola, cream, garlic and almonds! Format 440 Kcal.

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Lyo Food
49 in stock
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Description

Delicious freeze-dried recipe developed by ´Lyofood´, a brand that prepares meals from 100% natural ingredients, made with pasta, spinach, onions, and cream.
This athlete meal will supply close to 450 Kcal for just 98 g, before rehydration. This meal contains a lot of spinach that will provide you with the energy you need during your airsoft game, trek, marathon in food self-sufficiency. You can even store and enjoy it at home or in your car, just in case.

- Pouch with a 5-year shelf-life after date of production
- Significant carbohydrate intake, close to 55 g
- No additives, no preservatives.

Nutritionnal analysis

Composiionper 100gper product
Energy value (Kcal) 424 399
Energy value (kJ) 1780 1673
Lipids (g) 14.1 13.5
Of which saturated fat (g) 8.6 8.1
Carbohydrates (g) 53.8 50.6
Of which sugars (g) 8.3 7.8
Dietary fibre (g) 7.8 7.3
Proteins (g) 15.9 15
Salt (g) 1.6 1.5
Ingredients Farfalle pasta 47%, spinach 23% , onion 18% , 4% cream , Gorgonzola 3% , almonds 3% , garlic, butter , salt, pepper
Shelf life (from manufacturing date) 5 years
Preparation time 10 minutes
Manufacturing method Cooked and freeze-dried
Weight excluding packaging (g) 94
Weight including packaging (g) 114
Volume of water to add (ml) 276
Rehydrated weight (g) 370
Number of serves 1
Allergens Gluten, milk and almonds
How to prepare Tear off at the notch above the zip lock. Remove oxygen absorber from the pouch. Add hot, boiled water. Stir thoroughly. Close the zip lock and leave for 10 minutes. Tear off at the notch below the zip lock and stir again. Enjoy your meal !
Packaging Zip closure, water line
Manufacturing origin Poland
Très bon
5/5 William
Bonne recette, j'ai bien aimé.