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Creamy pasta with chicken and spinach

Reference : TNE-04-01

One of the best sales in Trek´n Eat.

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Trek'n Eat
25 in stock
- Restocking {{ productCtrl.resupplyDays }} days

Price per batch

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+ eco tax
Shipped within 48 hours, if ordered before 2 p.m.
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Description

This is one of our best-selling freeze-dried meals, it is made by Katadyn´s German subsidiary ´Trek´n Eat´.
This outdoor meal is made of creamy egg noodles with spinach and chicken : a combo that will delight fans of light and spicy cuisine.
Perfect for active outdoor enthusiasts who want to taste healthy and nutritious recipes.

- Light and easy bag to keep in your backpack
- Significant energy intake, nearly 650 Kcal
- Dish suitable for marathons, rally raids, treks and other self-sufficient events.

Nutritionnal analysis

Composiionper 100gper product
Energy value (Kcal) 382 573
Energy value (kJ) 1598 2397
Lipids (g) 10.9 16.4
Of which saturated fat (g) 5.2 7.8
Carbohydrates (g) 55.9 83.9
Of which sugars (g) 9.3 14
Dietary fibre (g) 2.2 3.3
Proteins (g) 12.5 18.8
Salt (g) 2.9 4.4
Ingredients Pasta [(50%), durum wheat flour, egg white, salt], maltodextrin, modified starch, vegetable fat, wheat flour, lactose, 4% chicken breast, 3% cream, chicken fat, table salt, condiment, flavouring, tomatoes, onions, sweet corn, spinach, milk protein, dried glucose syrup, yeast extract, thickening agent: Xanthan gum, guar flour, spices Dried meat content: 6 g (equals approx. 27,6 g fresh meat)
Shelf life (from manufacturing date) 5 years
Preparation time 5 minutes
Manufacturing method Mixture of freeze-dried and dehydrated ingredients
Weight excluding packaging (g) 150
Weight including packaging (g) 170
Volume of water to add (ml) 490
Rehydrated weight (g) 640
Number of serves 1
Allergens eggs, with gluten, lactose, milk
How to prepare Fill the bag up to the maximum filling line (49ml) with boiling water and
stir well. Close the bag and leave it to steep for 1-12 minutes
Packaging Water line on the outside of the bag, zip closure, notch to open in the middle of the bag for easier eating.
Manufacturing origin Germany