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Beef stew with potatoes - Double serving

Reference : SE-03-04

This Summit to Eat pouch contains a freeze-dried beef and potato Stew that rehydrates in hot water. This large 1000 kcal portion for a weight of 760 g after it´s been rehydrated can make 2 servings or one serving on polar expeditions for example ...

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Summit To Eat
21 in stock
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Description

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Nutritionnal analysis

Composiionper 100gper product
Energy value (Kcal) 529 1005
Energy value (kJ) 2207 4193
Lipids (g) 32 12.5
Of which saturated fat (g) 6.6 12.5
Carbohydrates (g) 38 72.2
Of which sugars (g) 9.2 17.4
Dietary fibre (g) 3.3 6.2
Proteins (g) 20 38.8
Salt (g) 3.1 6
Ingredients Diced Potatoes (39%), Cooked Beef Strips (10%), Diced Carrots (11%), Green Beans (11%), Diced Onion (11%), Rapeseed Oil, Tomato Puree, Cornflour, Salt, White Pepper
Advice Store in a cool, dry place
Shelf life (from manufacturing date) 7 years
Preparation time 8 minutes
Manufacturing method Cooked and freeze-dried
Weight excluding packaging (g) 190
Weight including packaging (g) 220
Volume of water to add (ml) 570
Rehydrated weight (g) 760
Number of serves 1 to 2
How to prepare
  • 1. Open the pouch at the tear notch and remove the oxygen absorber
  • 2. Carefully add 360 ml boiling water to the pouch (approximate fill line A)
  • 3. Stir the contents and seal the pouch
  • 4. After 8 minutes stir the meal, season to taste and enjoy
Packaging Zip closure, water line
Manufacturing origin UK