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Teriyaki beef and chinese noodles

Reference : CL-03-04

This beef teriyaki Chinese noodles is an original recipe prepared by Charal. Its strong packaging allows you to heat up your meal by placing the bag in hot water bath and eat straight from the bag.

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Charal Sport
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Description

Teriyaki beef with Chinese noodles is a canned meal of 350g. Developed in collaboration with a nutritionist, this dish contains 550 kcal, while remaining balanced and filling. The Charal Sport teams also wanted it to be rich in flavour, because both nutrient intake and taste are key for maintaining both physical and mental strength. This recipe has also been tested and approved by Jérémie Beyou, professional skipper for Charal Sailing Team.

Charal Sport’s Beef Teriyaki is:

- prepared with 30% beef, which comes exclusively from France, a guarantee of quality

- for reheating in a water bath before enjoying.

- a filling meal, high in energy and rich in proteins.

Nutritionnal analysis

Composiionper 100gper product
Energy value (Kcal) 153 534
Energy value (kJ) 642 2248
Lipids (g) 3.9 14
Of which saturated fat (g) 1.1 3.7
Carbohydrates (g) 17 58
Of which sugars (g) 1 3.5
Dietary fibre (g) 2.1 7.4
Proteins (g) 12 41
Salt (g) 1.1 3.9
Ingredients Bovine meat from France 30.8%, Chinese noodles 20% (soft wheat semolina 50%, durum wheat semolina 21%, egg, water, salt), red peppers 17%, water, zucchini pre-fried in sunflower oil 7.9%, rice vinegar (water, rice extract, alcohol, glucose, citric acid, yeast extract), olive oil, soy sauce (water, soybeans, wheat, salt), Nuoc Mam sauce (extract of fish, salt, sugar), salt, ginger puree, natural flavours, starch (potato), dextrose, vegetable fibre (potato), antioxidant: rosemary extract.
Advice Store at room temperature in a dry place away from light and heat. After opening, keep in the refrigerator and consume within 24 hours.
Shelf life (from manufacturing date) 18 months
Preparation time 15 minutes
Manufacturing method Cooked and sterilised
Weight excluding packaging (g) 350
Weight including packaging (g) 365
Number of serves 1
Allergens Wheat, egg, soy, fish. Made in a workshop that uses: cereals containing gluten, shellfish, egg, fish, soy, milk, nuts, celery, mustard, sesame seeds, sulphites, molluscs.
How to prepare Place in a water bath with simmering water for 15 minutes. Remove the sachet from the water, taking care not to burn yourself and open it. Eat the meal directly from the sachet or place the product in a suitable container.
Packaging Notched opening bag
Manufacturing origin France