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Spicy meat mix with bulgur

Reference : AM-03-18-LYO

The spicy meat Mix with bulgur is a vacuum-dried meal that can be rehydrated in the pouch itself by adding hot water up to the water level shown on the pouch. This manufacturing method is as efficient as freeze-drying, meaning that it keeps the minerals and vitamins intact, but it uses less energy.

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Adventure Menu
16 in stock
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Price per batch

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Shipped within 48 hours, if ordered before 2 p.m.
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Description

This spicy mix of meats and bulgur is a dish for rehydration in hot water and which will be ready in 10 minutes. After rehydration, you will get a portion of 400 g. It is easily prepared thanks to the water line present in the bag. Vacuum-packed, this space saver will allow you to slip it into your backpack during your outdoor activities such as hiking.
This dish has been cooked by Adventure Menu, using only 100% natural ingredients. There is a sterilised version (the dish is packaged in a sachet, canned type, prepared in a water bath). Adventure Menu is a Czech brand also offering 100% natural cured meats.

- Manufacturing method comparable in terms of quality to freeze-drying while consuming less energy
- Possibility of rehydrating it with cold water accompanied by its self-heating system which works without fire or gas
- Possibility of storing it thanks to its lifespan of 5 years after manufacture

Nutritionnal analysis

Composiionper 100gper product
Energy value (Kcal) 351 376
Energy value (kJ) 1480 1584
Lipids (g) 5.6 6
Of which saturated fat (g) 3.7 4
Carbohydrates (g) 43.7 46.8
Of which sugars (g) 4.5 4.8
Proteins (g) 31 33.2
Salt (g) 4.3 4.6
Ingredients Pork (16%), turkey (14%), bulgur wheat (13%), onion, pepper sausage (pork, salt, pepper, cumin, garlic), speck, champignons, corn flour, rice flour, canola oil, sterilized pepper (pepper, vinegar, salt, sugar), garlic, sterilized phepheroni (phepheroni, water, vinegar, salt), salt, chilli, pepper.
Advice Store in a dry and dark place at no more than +30°C. Once opened, store in a refrigerator and consume within 48 hours.
Shelf life (from manufacturing date) 5 years
Preparation time 8-10 minutes
Manufacturing method Cooked and freeze-dried
Weight excluding packaging (g) 107
Weight including packaging (g) 122
Volume of water to add (ml) 293
Rehydrated weight (g) 400
Number of serves 1
Allergens Gluten.
How to prepare 1. Tear off above the zipper and add hot water (approx. 293ml). 2. Stir well. 3. Close zipper and wait. 4. Bon appétit!
Packaging Vacuum, water line, zip closure
Manufacturing origin Czech Republic