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Scrambled eggs with cheese and caramelised onions - Double serving

Reference : EFO-01-12

This breakfast made of scrambled Eggs with Cheddar cheese and caramelised onions is ideal for two to share while enjoying outdoor activities. You´ll find that 1000 kcal as found in this bag are sufficient for you and your partner to keep moving forward. This freeze-dried breakfast can also be used as one serving by a single person when under extreme conditions in very cold weather for example.

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Expedition Foods
40 in stock
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Description

This English-style savory breakfast meal provides high energy with high protein and fat content. Scrambled Eggs with cheddar cheese and caramelised onions are made with 100% natural ingredients by Expedition Foods. This brand provides high-energy freeze-dried meals with outstanding calorie/100g ratio.
Makes one serving for extreme energy in harsh conditions, or makes two servings for a romantic meal when camping for example. This freeze-dried meal has a dry weight of just 192 g, and its weight after rehydration is around 527 g, that is, it equals to your daily serving of 260 g at 500 kcal.

- Can rehydrate in cold water, but rehydration time is longer, approximately 20-30 minutes
- BIUB is 5 years from date of manufacture at room temperature, can be kept in food cupboard easily
- Convenient bag featuring zip lock for proper rehydration time. So you can pack it away until it´s ready to serve and enjoy while you´re reaching the panoramic viewpoint you saw on the map ?

Nutritionnal analysis

Composiionper 100gper product
Energy value (Kcal) 523 1004
Energy value (kJ) 2178 4181
Lipids (g) 33 63.3
Of which saturated fat (g) 16.8 32.3
Carbohydrates (g) 24.4 46.8
Of which sugars (g) 12.4 23.8
Dietary fibre (g) 4.2 8
Proteins (g) 30 57.5
Salt (g) 3.6 6.9
Ingredients Scrabled egg (32%) (Pasteurised whole egg, Sunglower oil, Skimmed milk powder, Lemon juice, Salt, White pepper), Cheddar cheese (43%) (Milk, Salt, Rennet, Starter Culture), Caramelised red onions (25%) (Red onion (85%), Demerara sugar (9%), Olive oil, Salt, Orange juice)
Shelf life (from manufacturing date) 4 years
Preparation time 5-8 minutes
Manufacturing method Cooked and freeze-dried
Weight excluding packaging (g) 192
Weight including packaging (g) 217
Volume of water to add (ml) 335
Rehydrated weight (g) 527
Number of serves 2
Allergens Egg, Milk.
How to prepare Remove the Oxygen Absorber (Sachet) from inside the pouch. Slowly add up to 3355ml hot water, stirring as you pour and then close the bag. wait 5-8 minutes for the food to rehydrate. (Cold water will suffice, however the rehydration time is much longer.).
Packaging Zip closure
Manufacturing origin UK