Cassoulet with duck confit
This pouched Cassoulet dish prepared by a Caterer is a sterilized pre-cooked meal, next step is just heat it up and enjoy, whether at your home or the office, why not?
Price per batch
- -i.e. batch
Description
This cassoulet recipe is one of the few complete meals prepared by ´Treilles Gourmandes´, specialized in sauced meats served up in pouches.
This traditional French dish is a mix of carefully selected meat confit pieces and white beans.
A delicious sterilized dish that you can take with you everywhere you go, either on a boat or hike trip. To heat it up, you can use a double boiler or a self-heating cooking system.
- 3-year shelf life at room temperature, so it can be kept at home
- No side-dish necessary for this vacuum cooked dish from ´Treilles Gourmandes´
- End this meal on a sweet touch, for an authentic lunch break.
Nutritionnal analysis
| Composiion | per 100g | per product |
|---|---|---|
| Energy value (Kcal) | 154 | 693 |
| Energy value (kJ) | 645 | 2903 |
| Lipids (g) | 7.3 | 32.9 |
| Of which saturated fat (g) | 2.5 | 11.3 |
| Carbohydrates (g) | 10 | 45 |
| Of which sugars (g) | 0.3 | 1.4 |
| Dietary fibre (g) | 2.9 | 13.1 |
| Proteins (g) | 12 | 54 |
| Salt (g) | 0.9 | 4 |