Scrambled eggs with onions
Reference : TNE-01-08
This freeze-dried breakfast made of scrambled Eggs with onions will fuel you up with energy and protein, it´s perfect to kick off the day. To prepare, just add some cold water and mix then fry in a frying pan or pot. Onions, tomatoes and herbs complete this freeze-dried scrambled egg dish.
24 in stock
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Description
. . .
Nutritionnal analysis
| Composiion | per 100g | per product |
|---|---|---|
| Energy value (Kcal) | 553 | 691 |
| Energy value (kJ) | 2313 | 2891 |
| Lipids (g) | 41.6 | 52 |
| Of which saturated fat (g) | 10.4 | 13 |
| Carbohydrates (g) | 16 | 20 |
| Of which sugars (g) | 12.4 | 15.5 |
| Dietary fibre (g) | 4.5 | 5.6 |
| Proteins (g) | 28.2 | 35.3 |
| Salt (g) | 1.9 | 2.4 |
Ingredients 40% egg powder, palm oil, milk powder, 3.5% onions, table salt, tomatoes, egg yolk powder, spices, egg white powder, lactose, natural flavouring, gelatine capsule: 7.5 ml soy oil
.
Shelf life (from manufacturing date) 5 years
Preparation time 5 minutes in a pan after rehydration
Manufacturing method Mixture of freeze-dried and dehydrated ingredients
Weight excluding packaging (g) 125
Weight including packaging (g) 145
Volume of water to add (ml) 185
Rehydrated weight (g) 310
Number of serves 1
Allergens Eggs, Lactose, Milk, Soy.
How to prepare Mix contents into 185 ml cold water and fry in a hot pan. No fat required
Packaging Water line on the outside of the bag, zip closure, notch to open in the middle of the bag for easier pouring into the pan.
Manufacturing origin Germany